Flor de Sal Spring Salt

Delicate crystals that melt gently in every bite. Rich in magnesium and potassium, this fleur de sel enhances flavors with an elegant and healthy finish, perfect for adding a gourmet touch to your dishes.

Available in 180g in cardboard with a biodegradable bag inside, or in 1500g format in a bag.

5,49 €

From 5,49 €

Free from microplastics Harvested by hand Additive free Rich in Trace elements Free from anti-caking agents

* Consulta nuestra analítica de microplásticos * View our microplastics analysis * Consulter notre analyse des microplastiques * Analítica de metales pesados y otros parámetros * Heavy metals and other parameters analysis * Analyse des métaux lourds et autres paramètres

Description

Fine and fragile crystals that are formed via a slow evaporation process under the gentle southerly wind. Harvested first thing in the morning or at the end of the day with utmost care and patience on the surface of the salt pans. This salt is particularly rich in magnesium and potassium. It dissolves gently onto food, adding a delicate finish and enhancing the flavour of every ingredient.

Available in 150 g paperboard box and a biodegradable bag inside, or in a 1500 g bag format.

Ingredients

Flor de Sal Spring Salt

Nutritional value

Nutritional values	Per 100g
Energy value	0 kJ / 0 kcal
Fats	0 g
of which saturated	0 g
Carbohydrates	0 g
of which sugars	0 g
Proteins	0 g
Salt	98 g
Calcium	204 mg
Magnesium	87 mg
Potassium	158 mg
Iodine	9.5 μg/kg

Specifications

For its packaging, in addition to the cardboard box, we also use a transparent bag to protect the product.  It is made from a very innovative material, using potato starch, which is compostable and biodegradable.

Flor de Sal Spring Salt

From 5,49 €

Complete your store cupboard

Great additions

4,90 €

Traditional Spring Salt

19,99 €

Gourmet Salts Pack

5,65 €

Spring Salt Grinder

24,95 €

Snacks Tasting Pack

¿Por qué Sal Ancestral?

ANCESTRAL MANIFESTO

From the beginning, its purity has been a gift from the earth, an essential element to preserve, enhance and connect. Here at Sal Ancestral, we believe in the power of authenticity: artisan salt which is the result of generations of tradition and respect for nature.

Recommended by the best

Jose Gordon - El Capricho Winery

"At Bodega El Capricho, we take care of every detail to achieve excellence. That's why we choose Ancestral Spring Salt, artisanal and hand-harvested, which enhances the essence of our meats without masking it."

Oswaldo Gonzalez - The 33, Madrid

"I always use Ancestral Spring Salt raw with meats, because it respects and enhances their flavor without overpowering them. A salt that allows the product to shine through, without masking its essence."

Patxi Zumarraga - Haramboure, Madrid

"Basque-French cuisine is known for its simplicity and flavor. With Ancestral Spring Salt, I enhance stews, roasts, and vegetables, and even add the perfect touch to coffee pastries."

Carlos Perez - Latxaska Etxea, Madrid

"At Latxaska Etxea we believe that quality is essential, that's why we use Ancestral Spring Salt. A natural product full of tradition that provides a unique touch and enhances the flavor of every dish."

Sara Aznar and Nacho Ventosa - The 33, Madrid

"At Los 33, we always strive for the best products. We found the perfect partner in Ancestral Spring Salt, because even in the smallest details lies the key to excellence."

Our spring salt is pure, natural and free from microplastics